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veggie broth scraps

Vegetable Stock from Scraps

Colleen
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Prep Time 5 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 35 minutes
Course Staples

Equipment

  • 1 Large Pot

Ingredients
  

  • 4-5 cups Vegetable Scraps
  • Water

Instructions
 

  • Add all saved vegetable scraps into the pot.
  • Fill pot with enough water to cover scraps.
  • Boil and then let simmer for roughly 90 minutes.
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