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–+ servings
brown sugar

Easy Brown Sugar

Colleen
Homemade brown sugar eliminates the need for last-minute grocery runs and gives you control over the ingredients in your kitchen.
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Prep Time 10 minutes
Course Pantry
Servings 48
Calories 17 kcal

Equipment

  • 1 Measuring Cup
  • 1 Measuring Spoon
  • 1 Fork, Spoon or Stand Mixer
  • 1 Mixing bowl Choose size based on amount

Ingredients
  

  • 1 cup Sugar
  • 1-2 Tbsp Molasses

Instructions
 

  • Place sugar in a mixing bowl.
  • Add the molasses to the sugar.
  • Use a fork, spoon, or stand mixer to combine the ingredients. Mix until the molasses is fully incorporated, and the sugar takes on a uniform brown color and moist texture.
  • Store your homemade brown sugar in an airtight container to maintain freshness.

Nutrition

Serving: 1tspCalories: 17kcalCarbohydrates: 4gFat: 0.01gSodium: 0.2mgPotassium: 6mgSugar: 4gCalcium: 1mgIron: 0.02mg
Keyword baking, pantry
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